The chicken is antibiotic free, never frozen, hand-pounded and breaded fresh every day. The tenders are brined in fresh lemon juice, pickle brine and buttermilk, and infused with fresh herbs.
A quick serve restaurant called Chicken Guy is now open at the base of the Planet Hollywood restaurant at Disney Springs. It's the flagship location of a new chicken tenders concept by Celebrity Chef Guy Fieri and restaurateur Robert Earl.
The meat is sourced from chicken that is all-natural, antibiotic free, never frozen, hand-pounded and breaded fresh every day. The tenders are brined in fresh lemon juice, pickle brine and buttermilk, and infused with fresh herbs.
They're available grilled or fried; in sandwiches, straight up on skewers, or in meal-sized salad bowls; and can be accompanied by wide array of sauces. Sides include mac ‘n cheese, fried pickles and fresh slaw.
For dessert, there are the Double Ice Cream Treat, a large cup of triple chocolate and double mint ice cream; and the Cinnamon Apple, a large cup vanilla soft serve ice cream smothered in Cinnamon Toast Crunch & Apple Jacks cereal.